Is it Friday already?!?! What a week! This was my first full week of teaching a J-term course. Translation: teaching 1 week of a normal semester-long course every day. Today, we finished week 7.
Although I am biased, I love, love, love my J-Term Course. It’s a course all about food – plants as food, to be specific. The students are awesome and we are engaging in rousing discussions about C3 and C4 photosynthetic pathways, what is a fruit vs. a veggie (heck, you even joined in that discussion on Facebook!), how to make a genetically modified crop and how one harvests different fruits, veggies and grains.
So. much. fun. And much more fun to come.
Since that’s been occupying my time, I am still pinning recipes from the best recipes of 2012 board. You can follow along here. Maybe I’ll be done soon – but in the mean time, here are some more yummy recipes from the Countdown to 2013.
All images are from the original recipe source, and linked through Pinterest;
please pin the source.
Fruit Salsa
{What a delicious way to get more fruits! Thanks, Rebekah}
Chicken and Wild Rice Bake
{We just talked about harvesting wild rice today in class – looks like a great way to enjoy a delicious grain harvested by canoe! Thanks, Jessica!}
Source: goodcheapeats.com via Finding Joy In My Kitchen on Pinterest
Slow-Cooker Chicken & Mushroom Pot Pie
{Loving my slow cooker these days – and Megan knows how much I love mushrooms!}
Source: whatmegansmaking.com via Finding Joy In My Kitchen on Pinterest
Grilled Chicken with Pasta & Basil Cream Sauce
{I’m a HUGE pasta fan – and love basil. Sarah – this looks amazing}
Muffin Tin Pizzas
{What a fun Super Bowl Party idea – Haley, I love these!}
Source: cheaprecipeblog.com via Finding Joy In My Kitchen on Pinterest
If you were featured, feel free to grab the image below!
What did you find this week?
Please link up to a post containing your list of recipes to try -- do not link up individual recipes, or recipes that you’ve already made, your links will be deleted. Be sure to leave a link back here to Finding Joy in My Kitchen.
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