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Showing posts with label desserts. Show all posts
Showing posts with label desserts. Show all posts

Discover Ways To Prepare Creative Home-Made Cupcakes, Desserts, Home Decorations and Fashioned Stuff

Discover new ways on preparing home and self-stuffs artistically online! Baking cupcakes, cooking delicious recipes and creating artistic home decorations and even jiving to new trends of fashion stuffs like of nail arts and hair styles can be very easy for you with the help of this site. This site will be your helpmate to do out of this world creative creation. Also, offers a step-by-step tutorial demonstration of activities. It would be very helpful for you to have varieties of creations. The LIKE IT SHORT site has its updated advertisements of new recipes and trends which will definitely help you discover and try new possessions. Moreover, this site will teach you on how to be creative, resourceful and initiative in many ways that could make complex ideas of arts from scratch.And, will lead you not to be dependent on ready-mades instead let yourself to be the one to create and design. So let's get started!

When talk about foods and desserts! Creative evolution of cooking recipes and baking cakes dominates the nation rapidly. We can see and appreciate those stuffs at parties like birthdays, weddings, anniversaries and more. Through this site, you don't need to hire caterers or even buy expensive ready-made foods and desserts for party servings;you can now make it by yourselfdeliciously and creatively. This site offers you a detailed ways on how to prepare cupcakes, healthy dishes and more from ingredients up to plating.

What about having gifts and souvenirs? There is no need to buy expensive ready-made gifts and souvenirs because you can actually have it home-made. You can now customize simple presents to make extraordinary offerings. Even a simple thing can become complex with the use of imaginative skills. Try to check out some available wedding souvenirs and birthday gifts in this site and you can have it in your most creative and convenient way. Remember that hand-made is greatly appreciable. However, following this site will teach you new ideas of inspired gifts.

How to make house a sweet home? Hmmmm...You may think that having an attractive house is expensive, you may think it wrong. Other than having luxurious furniture and decorations, make your own styles to make home utensils attractive and appreciable in to the eyes of others. Make use of old stuffs that can revamp a new one. This site has various challenging ways that will make you fun while altering the old ones.

Lastly, Be on the trend! Indeed, fashion moves rapidly. Affording the new trends every after another might be a ridiculous to have. This site will help you to have customized yet elegant bracelets, necklace, bags and other fashion stuffs. You don't need to spend more time and money to get out and buy new fashioned trends, with the available tutorials that this site offers, you can have it all.

Just follow the steps that the site offers and you'll be experiencing a simple yet creative masterpiece and feel like a master. There's no need for you to contact experts or even spend big money to be on trend. Try to check out every new updates that this site have and you'll be having a standout of arts that you never thought. It's never too late to start, so why start now? THINK, DISCOVER, FOLLOW and creativity will follow.

Lucy Handler Photo Click Here for more exciting blogs and recipes. Do not miss the chance to visit the website. You can also share it to your friends. So check it out now.
This post was made using the Auto Blogging Software from WebMagnates.org This line will not appear when posts are made after activating the software to full version.
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Discover Ways To Prepare Creative Home-Made Cupcakes, Desserts, Home Decorations and Fashioned Stuff

Discover new ways on preparing home and self-stuffs artistically online! Baking cupcakes, cooking delicious recipes and creating artistic home decorations and even jiving to new trends of fashion stuffs like of nail arts and hair styles can be very easy for you with the help of this site. This site will be your helpmate to do out of this world creative creation. Also, offers a step-by-step tutorial demonstration of activities. It would be very helpful for you to have varieties of creations. The LIKE IT SHORT site has its updated advertisements of new recipes and trends which will definitely help you discover and try new possessions. Moreover, this site will teach you on how to be creative, resourceful and initiative in many ways that could make complex ideas of arts from scratch.And, will lead you not to be dependent on ready-mades instead let yourself to be the one to create and design. So let's get started!

When talk about foods and desserts! Creative evolution of cooking recipes and baking cakes dominates the nation rapidly. We can see and appreciate those stuffs at parties like birthdays, weddings, anniversaries and more. Through this site, you don't need to hire caterers or even buy expensive ready-made foods and desserts for party servings;you can now make it by yourselfdeliciously and creatively. This site offers you a detailed ways on how to prepare cupcakes, healthy dishes and more from ingredients up to plating.

What about having gifts and souvenirs? There is no need to buy expensive ready-made gifts and souvenirs because you can actually have it home-made. You can now customize simple presents to make extraordinary offerings. Even a simple thing can become complex with the use of imaginative skills. Try to check out some available wedding souvenirs and birthday gifts in this site and you can have it in your most creative and convenient way. Remember that hand-made is greatly appreciable. However, following this site will teach you new ideas of inspired gifts.

How to make house a sweet home? Hmmmm...You may think that having an attractive house is expensive, you may think it wrong. Other than having luxurious furniture and decorations, make your own styles to make home utensils attractive and appreciable in to the eyes of others. Make use of old stuffs that can revamp a new one. This site has various challenging ways that will make you fun while altering the old ones.

Lastly, Be on the trend! Indeed, fashion moves rapidly. Affording the new trends every after another might be a ridiculous to have. This site will help you to have customized yet elegant bracelets, necklace, bags and other fashion stuffs. You don't need to spend more time and money to get out and buy new fashioned trends, with the available tutorials that this site offers, you can have it all.

Just follow the steps that the site offers and you'll be experiencing a simple yet creative masterpiece and feel like a master. There's no need for you to contact experts or even spend big money to be on trend. Try to check out every new updates that this site have and you'll be having a standout of arts that you never thought. It's never too late to start, so why start now? THINK, DISCOVER, FOLLOW and creativity will follow.

Lucy Handler Photo Click Here for more exciting blogs and recipes. Do not miss the chance to visit the website. You can also share it to your friends. So check it out now.
This post was made using the Auto Blogging Software from WebMagnates.org This line will not appear when posts are made after activating the software to full version.
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Make a Rage of Delicious Desserts with Berries

The word 'dessert' means a lot of different things to different people, and most of these feelings are pleasant and happy. The sugary and textured feel of these food items are a treat for the tongue and taste buds. While chocolate and vanilla usually form the basis of most after meal sweet meats, fruits, spices and syrups are also a major part of them. Here are a few items that will help you create the finest and tastiest sweet dishes for the upcoming holiday season using berries. And the best part is that most of these may be consumed by strict vegetarians too.

Muffins, Brownies and Cakes

Essentially made from similar dough, these are best made soft with a pinch of baking soda. When it comes to adding strawberries or blueberries to these items, it is always a bonus as these fruits go extremely well with chocolate, vanilla or any other flavor. The conventional way is to use a bit of berry essence and bake these food items with the fruit itself. However, you may experiment and sweeten the berries beforehand, and put on the top as garnish.

Souffles, Mousse, Trifle and Ice Creams

The frozen goodness of these desserts is just enhanced by adding a handful of raspberries or blackberries to it. In fact, they offer an added flavor to the sweets. You may opt for a tangy taste or a sweet one by boiling these fruits with a bit of sugar water. You may even use a mix of both for the sweet and sour taste which may bring a unique burst of flavors in the mouth. The benefits of strawberries and other fruits is that they may be used full or cut into pieces to match these food items.

Tarts, Pancakes, Cobblers, Pies

Strawberries and raspberries are known to be versatile, whether you use it for main course or salads, thus, when it comes to creating the warm, homemade pancakes for breakfast or bite sized tarts for a party, these may be used anywhere.

Sorbets and Iced Pops

Nothing better than icy treats during the chilly winters! Use the sour blackberries to create the finest of ice candies and scoops of sorbets during the party time. You may make these in advance and store them in the freezer so there is hardly any last minute work to be done.

Treat your sweet tooth by making these amazing desserts by adding bite sized fruits to it.

Berries at Driscoll's® - We grow some of the finest strawberries, raspberries , blueberries & blackberries. Also, we have a huge variety of berry recipes for you because there is just so much one can do with berries. Our recipe index gives you options for appetizers, beverages, main courses, etc. Check out our entire recipe index here . If you would like to speak to a Driscoll's representative, please call our 24 hour toll free number at 1-800-871-3333.
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Make a Rage of Delicious Desserts with Berries

The word 'dessert' means a lot of different things to different people, and most of these feelings are pleasant and happy. The sugary and textured feel of these food items are a treat for the tongue and taste buds. While chocolate and vanilla usually form the basis of most after meal sweet meats, fruits, spices and syrups are also a major part of them. Here are a few items that will help you create the finest and tastiest sweet dishes for the upcoming holiday season using berries. And the best part is that most of these may be consumed by strict vegetarians too.

Muffins, Brownies and Cakes

Essentially made from similar dough, these are best made soft with a pinch of baking soda. When it comes to adding strawberries or blueberries to these items, it is always a bonus as these fruits go extremely well with chocolate, vanilla or any other flavor. The conventional way is to use a bit of berry essence and bake these food items with the fruit itself. However, you may experiment and sweeten the berries beforehand, and put on the top as garnish.

Souffles, Mousse, Trifle and Ice Creams

The frozen goodness of these desserts is just enhanced by adding a handful of raspberries or blackberries to it. In fact, they offer an added flavor to the sweets. You may opt for a tangy taste or a sweet one by boiling these fruits with a bit of sugar water. You may even use a mix of both for the sweet and sour taste which may bring a unique burst of flavors in the mouth. The benefits of strawberries and other fruits is that they may be used full or cut into pieces to match these food items.

Tarts, Pancakes, Cobblers, Pies

Strawberries and raspberries are known to be versatile, whether you use it for main course or salads, thus, when it comes to creating the warm, homemade pancakes for breakfast or bite sized tarts for a party, these may be used anywhere.

Sorbets and Iced Pops

Nothing better than icy treats during the chilly winters! Use the sour blackberries to create the finest of ice candies and scoops of sorbets during the party time. You may make these in advance and store them in the freezer so there is hardly any last minute work to be done.

Treat your sweet tooth by making these amazing desserts by adding bite sized fruits to it.

Berries at Driscoll's® - We grow some of the finest strawberries, raspberries , blueberries & blackberries. Also, we have a huge variety of berry recipes for you because there is just so much one can do with berries. Our recipe index gives you options for appetizers, beverages, main courses, etc. Check out our entire recipe index here . If you would like to speak to a Driscoll's representative, please call our 24 hour toll free number at 1-800-871-3333.
reade more... Résuméabuiyad

Make a Rage of Delicious Desserts with Berries

The word 'dessert' means a lot of different things to different people, and most of these feelings are pleasant and happy. The sugary and textured feel of these food items are a treat for the tongue and taste buds. While chocolate and vanilla usually form the basis of most after meal sweet meats, fruits, spices and syrups are also a major part of them. Here are a few items that will help you create the finest and tastiest sweet dishes for the upcoming holiday season using berries. And the best part is that most of these may be consumed by strict vegetarians too.

Muffins, Brownies and Cakes

Essentially made from similar dough, these are best made soft with a pinch of baking soda. When it comes to adding strawberries or blueberries to these items, it is always a bonus as these fruits go extremely well with chocolate, vanilla or any other flavor. The conventional way is to use a bit of berry essence and bake these food items with the fruit itself. However, you may experiment and sweeten the berries beforehand, and put on the top as garnish.

Souffles, Mousse, Trifle and Ice Creams

The frozen goodness of these desserts is just enhanced by adding a handful of raspberries or blackberries to it. In fact, they offer an added flavor to the sweets. You may opt for a tangy taste or a sweet one by boiling these fruits with a bit of sugar water. You may even use a mix of both for the sweet and sour taste which may bring a unique burst of flavors in the mouth. The benefits of strawberries and other fruits is that they may be used full or cut into pieces to match these food items.

Tarts, Pancakes, Cobblers, Pies

Strawberries and raspberries are known to be versatile, whether you use it for main course or salads, thus, when it comes to creating the warm, homemade pancakes for breakfast or bite sized tarts for a party, these may be used anywhere.

Sorbets and Iced Pops

Nothing better than icy treats during the chilly winters! Use the sour blackberries to create the finest of ice candies and scoops of sorbets during the party time. You may make these in advance and store them in the freezer so there is hardly any last minute work to be done.

Treat your sweet tooth by making these amazing desserts by adding bite sized fruits to it.

Berries at Driscoll's® - We grow some of the finest strawberries, raspberries , blueberries & blackberries. Also, we have a huge variety of berry recipes for you because there is just so much one can do with berries. Our recipe index gives you options for appetizers, beverages, main courses, etc. Check out our entire recipe index here . If you would like to speak to a Driscoll's representative, please call our 24 hour toll free number at 1-800-871-3333.
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arabic desserts


This informative arabic desserts  article makes an attempt to go into detail the most wanted types of Persia sugars, that is your "Borma". Any difference is additionally created between Lebanese as well as the Syrian types of the usb ports.

Between all kinds of Persia sugars and almost all different types of different Baklava, your "Borma" is regarded among the most wealthy and many wanted sorts, as well as one of the most high-ticket the way it is highly filled up with insane, currently being pistachios, pinus radiata insane, as well as cashews. The pistachios arabic desserts  packed variation when widely used normally, nevertheless lots of people complete like this 1 together with a mix of pinus radiata insane and cashews.

Borma, which can be in addition composed "Burma", contains slim strings of cash twisted all around a variety of insane. It is almost always filled up with either pistachios as well as together with a number of pinus radiata insane and cashews. The cash is manufactured out of flour and water and it's called Knafeh cash. To start with, it's very accommodating allowing the item to become explained in prolonged arabic desserts  cylinders as could be the circumstance with this a treat, and following it is baked the item hardens and it also gets a closing variety.

That is probably the sweetest types of arabic desserts  Midsection Eastern sugars the way it is entirely sunken in glucose syrup for an extended time throughout preparing. How arabic desserts  much glucose of which stays on within it will depend on how much time it is left for you to deplete later.

The Lebanese as well as the Syrian types of Borma vary a little bit fit and taste. The Lebanese variety is usually scaled-down in dimension nevertheless thicker and sweeter. The syrian variation is called "Mabrouma" rather. Equally usually are derived from the same Persia word actually "round". Despite the fact that your Syrian variation Mabrouma is only filled up with pistachios, your Lebanese variation is filled up with either pistachios as well as a number of pinus radiata insane and cashews.

That is probably the various kinds of Persia sugars which might be commonly labeled below the "assorted Baklava", which in turn consists authentic Baklava, Basma, Bassima, Ballorieh, Kol Weshkor (Roses), Asabi (Fingers), Bokaj, Iswara (Rings), and is particularly El Bolbol (Bird's Nest), and Hadef, that happen to be almost all crafted from insane arabic desserts  packed cash. Just about all most of these pastries are produced arabic desserts  from virtually arabic desserts  identical elements, nevertheless each one is unique in a way. Borma as an example incorporates a unique darkish coloration and curved shape making it is bits be noticed in different baklava choice.
                      arabic desserts
Persia sugars usually are arabic desserts  also referred to as Midsection Eastern sugars, Mediterranean and beyond sugars, and Lebanese sugars.
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arabic desserts


This informative arabic desserts  article attempts to offer the description of the numerous sorts in addition to kinds of Persia sweets experienced arabic desserts  today.

A new difference is done between unique variations of Persia sweets, particularly Baklava, Mamoul, in addition to product based sweets, then the description from the kinds of every sort is usually supplied.

Persia sweets, that happen arabic desserts  to be also is aware of as Middle Far eastern sweets, could be broken down in several key classes: Baklava, Mamoul, in addition to product based sweets.

The primary classification, Baklava, contains a large a arabic desserts  number of sweets, just about all produced from nut products filled dough.

Even though the traditional baklava, inside its unique type, consisting of roasted pistachios, pinus radiata nut arabic desserts  products, cashews, or perhaps walnuts, sandwiched between lean tiers regarding phyllo dough is usually the favourite arabic desserts  in the western world, the word "baklava" from the japanese entire arabic desserts  world refers to mixture sweets, just about all produced from nut products filled dough.

Varied baklava consists of Borma, Basma, Ballorieh, Asabi, Bokaj, Basima, Kol Weshkor, Iswara, in addition to Ould like El Bolbol. These pastries tend to be filled with possibly pistachios or perhaps pinus radiata nut products in addition to cashews.

Your second classification, Mamoul, consists of numerous nut products filled biscuits. Mamoul is often a semolina candy bar filled with possibly pistachios, walnuts, or perhaps dates.
              arabic desserts
Another classification includes product or perhaps cheese filled sweets, particularly Knafeh, Halawet El Jeben, Bohsalino, Loulwa, Mafroukeh, Katayef, Shaaybiyat, Ismaliyeh, Infirmary El Scam, in addition to Znoud El Sit. The favourite in this particular classification would be the Knafeh, a conventional Lebanese dinner. This is made of a combination of cheeses coated number one which has a crispy flour in addition to semolina dough. It truly is lead together with mister syrup in addition to functioned possibly with a denture or perhaps in a very traditional Lebanese loaves of bread (Kaakeh).
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ZEE's LIFE: Macaroons

Okay guys, I just had to upload an entire post dedicated to my youngest sister, cutest munchkin and most talented girl I know, Salma! My sister, 12 years old, has been a ball of creativity since she was born. Our home is filled with cut-outs, paintings, sketchs, models, experiments, pens, paper, cardboard, clay, pastels etc. etc. etc. Everyday she gets better and better at what she does. Her perseverance and dedication to art and the kitchen is very inspiring!

But I have to say, she completely surprised me last night when she presented her latest project.

On a plate, she neatly displayed her very own macaroons! Not only where they pleasent for the eye, they were also crunchy and delicious! She made vanilla flavored macaroons with pink food coloring!

Watch out Ladurée, Salma's about to take over...


Here is some her "miniature clay" work (compared to the size of a small match stick): How cute <3 Doen't is look so real?! 

Spa girls

Baby Elephant

Carrot Cake

Tiramisu

Marshmellow

Girls Hair


Candles?

Beautiful Cupcakes


Wow!

Slice of Cake



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Instant Phirni / Semolina Pudding

Festive season, Get together with friends , dinner party, wedding occasion,  dessert which comes to my mind immediately is Phirni.  After a heavy main course like Biryani or any spicy curries, phirni is something which cools and soothes you.  A traditional phirni is made using ground rice, although it's not that complicated process, I always prefer the instant version using semolina.  Personally I don't see any wide difference between semolina phirni and ground rice phirni in terms of texture and flavour.  Also this Instant version is a solution to quick dessert.


In this sweet moment I have something to share with you. Few weeks back  my husband gave me a surprise that I had won an award from his company, I was astonished that why would his company give me award and for what.  He said it's Mahindra's Rise value.  Many of you might have come across about this Rise value through adverts or friends.  If not let me give a short note about Rise- accepting no limits, thinking alternatively and driving positive change.

So the employees of Mahindra can nominate their family members if they have achieved something in the field of Education, Sports, Music, Creative Arts.  My husband nominated me in the field of Creative Arts for my blog and I got it.  A Certificate and a gift card worth Rs.5000/-  Rise is nice isn't?
 Thanks to my husband who nominated me and  thank you Mahindra for this Rise initiative.  To know more about Mahindra Rise click here.
 
When I was in off blogging mode , this is one of the reason which made me get back into blogging and also I would like to thank those wonderful blogger and non blogger friends who cheered me to get back to blogging, so here I am with this sweet relish.

Serves 8
Cooking Time: 15 minutes

Ingredients:
Milk- 1 litre
Semolina- 4 tbsp
Sugar- 4 tbsp
Cardamom powder- 1 tsp
Saffron- 1/2 tsp soaked in 1 tbsp warm milk
Kewra essence- 1 tsp
Almonds, pista- each 10, chopped coarsely

Method:
Boil the milk, once it boils, add the semolina little by little stirring continuously.  Once the semolina gets cooked, add the sugar and keep stirring until the sugar gets dissolved completely .  Now add the cardamom powder, saffron soaked in milk, kewra essence and chopped nuts,stir well. Switch of the flame.  You can serve it immediately while it's still warm with some chopped nuts and saffron on top for garnish or let it cool down, chill in the refrigerator and serve it cold, either way it tastes good.

Note:
The amount of sugar is bit low according to our taste buds, so you can add more sugar if you want.  Also a tablespoon of condensed milk at the end will give much more rich flavours.

Sending this sweet to Feast Of Sacrifice, Milk Sweet Recipes and Festive Food hosted by Cuisine Delights originally started by Recipe Junction.


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Oatmeal Chocolate Chip Cookies

Have you even been to the Great Harvest Bread Co.?  When I was a little girl, my mom and I used to stop there for a special treat – to get a loaf of their honey wheat bread, and a giant oatmeal cookie. 

This recipe reminds me of that cookie – especially hot right out of the oven. 

I add chocolate chips to my cookie because, who doesn’t love chocolate chips?  But, you can easily leave the chips out, or add raisins instead. 

Give these cookies a try if you are looking for a good recipe – and be sure to freeze dough balls of these, since I think they are best when they are right out of the oven. 

Oatmeal Chocolate Chip Cookies – Adapted from Colette John

Ingredients

  • 1 C butter
  • 1 C sugar
  • 1 C brown sugar
  • 2 well beaten eggs
  • 1 1/2 tsp. vanilla
  • 1 C white whole wheat flour
  • 1/2 C all purpose flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 1/2 C oatmeal
  • 1 C chocolate chips

Note - If you double the recipe, use 1 1/2 C butter!

Directions

Cream together the softened butter and sugars. 

Add the eggs and vanilla. 

Next, sift together the flour, baking soda and salt.

Add the dry ingredients to the wet ones & mix until well combined. 

Stir in the oatmeal – either by hand, or with the mixer. 

Then, add the chocolate chips.  I find these easier to stir in by hand. 

Refrigerate dough for 1 hour, covered.

Then, scoop onto a lightly greased cookie sheet, or baking mat. 

Bake 8-10 minutes at 350, until cookies look slightly browned on the outside edges.  Allow cookies to sit on the cookie sheet for 5 minutes and the transfer to a cooling rack. 

Store in an airtight container. 

Makes about 4 dozen with small cookie scoop. 

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Gujias With Paneer and Coconut filling

It's been so colourful this week everywhere, not just in India and in our great blogosphere too.  Oh! Yeah, everybody around here is celebrating Holi,  I don't know much about this festival and we don't celebrate it either, but I don't think there is nothing wrong in getting tempted by the sweets which are specially made for Holi. Although being a food blogger is a real pleasure, sometimes I feel like we do have a few disadvantages, like started craving and tempted by the foods which we see in other blogs  or may be it's just me :( 


Anyway, this whole week I have been tempted by these yummy sweets and drinks like gujias and thandai.  I satisfied my craving for thandai by having some store bought Badam milk, so I need some gujias now.   Gujias are a traditional Indian sweet, it has a wrapper made out of flour and filled with khoya , dry fruits and coconut.  We, in South India, particularly in places like Nagercoil, they make a sweet very similar to this, filled with only sweetened coconuts, which is known as Poorians, funny name, huh!
Me and my husband enjoy this sweet with just coconut filling, today I have added some paneer too, which was really yummy! Enjoy making this simple sweet with your favourite filling.

Preparation Time:30 minutes
Cooking Time: 30 minutes
Makes about 20

Ingredients:
For the pastry cover:
Plain flour- 200 g
Ghee- 1 tbsp ( melted )
Salt- 1/2 tsp
Bicarbonate of soda- a pinch
Water to knead the dough

For the filling:
Paneer- 100 g
Fresh grated coconut- 4 tbsp
Sugar- 50 g
Saffron- few strands soaked in warm milk
Cardamom powder- 1/2 tsp
Almonds and pistachios- 1 tbsp (roughly chopped)

For the paste:( mix it together to make as a paste )
Plain flour- 1 tbsp
Water- 1/2 tbsp

Oil for deep frying.

Method:
Mix the flour, salt and bicarbonate of soda in bowl.  Add the melted ghee and mix well to incorporate into the dough. Now add enough water and make it into a smooth and pliable dough.  Cover the dough and let it rest for 15 minutes.

Prepare the filling:

Crumble the paneer and mix it with sugar, coconut and saffron milk.  Start heating this mixture in a stove top in medium heat, keep stirring continuously without sticking to the bottom of the pan.  After sometime you can notice that the mixture has started releasing some liquid.  Keep stirring continuously until the mixture looks dry.  Finally add the cardamom powder and chopped nuts, mix it well.

Prepare the gujias:

Divide the dough into 15 to 20 equal rounds.  Roll out each into a 5 to 6 cm diameter circle.  Place a small amount of filling in the middle.  Apply the paste around the edges, make it into a semi circle and seal the edges.


Heat oil in a kadai, when the oil gets heated.  Reduce the temperature to medium to low, add 2 to 3 gujias at a time and fry it on both sides until it looks golden brown in colour.
Serve it while they are still warm or let it cool down completely and store it in an air tight container.  Since we have added paneer and coconut, it's better to finish it off in a day or two.
 
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Banofee pie in a glass for Sweet Punch January 2012

To start this new year with a Sweet Punch, our team has selected Banofee Pie from Swapna's Cuisine. Banofee Pie is a traditional English dessert, made with pastry or crumbled biscuit base, topped with toffee, bananas and cream, layers and  layers of yumminess.  The layer which I loved the most in this dessert is toffee or  dulce de leche, I would even love to dulce de leche just as a dessert on it's own, straight from the can, well who  wouldn't  ; )


 I have made  a very few changes to this recipe, instead of serving it in a pie form, I served it in glasses.  A large portion of pie would be too much for two of us.  The other change is , unfortunately the cream was out of stock when I went for shopping, so I ended up making pastry cream, which tasted still good.  For  pastry cream recipe, please refer here.  Also one good thing about serving it in a glass is it doesn't require any setting time, it can be served immediately once made.  Thank you Swapna for giving us this yummy dessert.

Serves 2
Preparation Time: 20- 25 minutes

Ingredients:
Digestive biscuits-  5
Cocoa powder- 2 tsp
Butter- 1/2 tbsp
Condensed milk- 1 can
Banana- 1 sliced and mixed with a tsp pf lemon juice ( to avoid discolouration )
Pastry cream- 2 tbsp
Extra cocoa powder to dust it on top

Method:
Place the condensed milk in a large pan of water, the can should be completely immersed in water.  Once the water starts boiling, reduce the heat and let it simmer for two hours.  In the middle check the water level, if it's reduced fill it to immerse the can completely.  Remove the can from water bath and let it cool down.  Once cooled down, when you open the can, you have the irresistible dulce de leche which can be used for the recipe.
Place the biscuits inside a freezer bag and mash it with a masher or rolling pin until it looks coarse crumbs. Mix the mashed biscuits and cocoa powder in a bowl, melt the butter and pour it on top of the biscuits and mix it well.  Take two serving glasses, divide the biscuits equally between two glasses.  Top it up with slices of banana, then dulce de leche and finally cream.  Dust it  on top with cocoa powder and serve.

Sending this recipe to ABC series: Desserts ,Cooking Concepts: Chocolate Fest ,  Cook, Eat, Delicious Dessert hosted by Veggie Platter created by Raven , Chocolate Mela, Banana recipes , Chocolate Lover ,  Love lock with sweets hosted by Killer on the plate created by Vidhya of Sweet Karam and Kaapi














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